Watcha cookin'?

Doing our annual Kalua pig in the imu , for our daughters birthday
4am start heating rocks
View attachment 278057
Preparing the pigView attachment 278058View attachment 278059
And in she goesView attachment 278060View attachment 278061View attachment 278062now for the 10 hour wait.


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I've done imu's for 40 years...best pulled pork ever, hands down. We also throw turkeys in for thanksgiving, and try a couple chuck roasts to shred and throw in the freezer...makes killer chili


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