Search results

There was a time when I would stand in a river in 18 degrees and snowing…that time has past…

I just ordered a set of bead lock rings from a dealer in Henderson…took 5 days to get them…I was shocked

So…I love to fish, but these guys must love it more…39 and raining. Then I saw the dude in the small belly boat with fins and oars; even the guys in the boat were checking him out…he wins…

A couple bunny snacks

There are a lot of fly tying suppliers that sell wood duck feathers, but they are scarce and almost always are out of stock...excellent for small soft hackles. I will buy them from you and pay shipping.

It may not look like much, but weight wise it’s maxxed…barely can lift the tongue (of course they don't come with tongue jacks)

Oh man!…I hope you both will be ok…do you need anything?

Spreading Waz & Chip’s ashes today on the lake…

Good thing I’ve moved a couple amps & six guitars to Nevada already…

Where did you get the wood duck from?…i would love to get the feathers for fly tying…

My 392 has the best gas milage of any jeep ive owned, except for an ‘85 XJ. Brute got 10 miles to the gallon hwy after it became a camping/fishing rig, so an aux tank was good for that rig…and not because i was afraid of running out of gas…more for the convenience of not having to stop every two...

Hard to justify maintaining a home you only spend four months of the year in…and most likely wont spend much of the summer in Henderson since it’s like Crematoria…good excuse to rent a house on a river in Montana or beach in Hawaii…

I’m glad she poked her head out of the clouds the last few days…I’m going to miss her; we have accepted an offer on our lakefront home

Dressed with a Carolina styled sauce with cider vinegar etc…

Prepping for the Super Bowl…oven roasted pork shoulder for pulled pork sliders on Hawaiian rolls, charcuterie with iberico jamon, smoked duck breast, iberico pork sausage, duck sausage, duck mousse pate… Deviled eggs with pimiento cheese coming…

Poulet Chassuer…Hunter’s Chicken

Onion & mushroom soup…blended with stick blender and finished with croutons & Gruyere

I saw it on the lift when I picked up my 392…nice