OverlanderJK
Resident Smartass
It is.
Watcha cookin'?
- Thread starter MTG
- Start date
OverlanderJK
Resident Smartass
Braised pork shank. I’d be hard pressed to find a person that can taste the difference between our pork and some beef.
How it started.
How it ended.
With some Parmesan rustic mashed taters.
How it started.
How it ended.
With some Parmesan rustic mashed taters.
circlepete
Active Member
That would go good with a Guinness ...lol
Mike Pierson
Hooked
Just one?
circlepete
Active Member
Okay...maybe atleast a few....lolJust one?
Ddays
Hooked
Mike Pierson
Hooked
Good point
Ddays
Hooked
Ddays
Hooked
Brute
Hooked
Is that a panini press…kinda like it
Andy5160
Hooked
These look interesting!!!
OverlanderJK
Resident Smartass
Where did you get that?
Ddays
Hooked
Local dairy where I get milk
Lol, now I'm not sure what you were referring to - Beef bacon at the dairy
The press I got on Etsy
Last edited:
Ddays
Hooked
I found this on a blacksmith shop on Etsy - he labeled it a burger press but it's heavy enough that I use it for a bacon press too
OverlanderJK
Resident Smartass
lol nah the press. We make our own bacon. Have more than we can eat too.
