Brute's latest activity

And I thought you cooked the snake figured if anyone could make it taste good I’d be you 🍻

Yellow eye rockfish…you are only allowed two per year now, since they grow so slowly

Tiger trout…hybrid between a brown & brook…this a splake; hybrid between a lake trout and a brook While I love fishing the large western...

What type of trout is that? Here's one from this past Friday. After work. 16 miles from my house. It's bitter sweet though, since the...

Lamb…I didn’t share any with the rattler…

Wedge salad with pancetta & blue cheese…foie gras with cherry sauternes reduction, seared tenderloin with madiera reduction, mashed...

Since my wife is from Tennessee, Mother’s Day biscuits and gravy…

Killer Killer dish my friend!!! Always happy to see your skills here!!!

Keeps the tails straight while blanching in boiling water for two minutes…remove shells and finish poaching in clarified butter

Butter poached lobster with coconut curry ginger sauce, confit of grape tomatoes over heirloom tomato tartare, sweet potato soup...

Pork tenderloin, scratch demiglace, butternut squash & purée, spinach & garlic

Woodford is good stuff (y)

Kentucky Derby food…Benedictine spread, a Louisville staple since the early 1900’s Pimento cheese deviled eggs Cheese grits corn...